Allergens
Shellfish
Mediterranean Salmon – Lean
Baked Greek style salmon over orzo salad and fresh spinach. Topped with a delicious olive tapenade.
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Allergens
Shellfish
Nutrition Facts
410
Calories
23g
46%
Protein
22g
7%
Carbs
26g
40%
Fat
- Calories410
- Protein23g
- Carbs22g
- Fat26g
- Fiber3g
- Sodium0.6g
Ingredients
Salmon | Spinach | Orzo Pasta | Kalamata Pitted Olives (kalamata olives, water, salt, acetic acid, lactic acid, potassium sorbate, (preservative), sodium benzoate (preservative).) Asparagus | Canola Oil | Fresh Garlic | Kosher salt | Garlic Powder | Onion Powder | Paprika | Chili Powder | Black Pepper
How to prepare
microwave
To serve hot, heat in 30 second increments until desired temperature.
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