Allergens

Steak Fajita 2.0

Grilled flank steak served with roasted peppers and onions and Spanish brown rice and pico de gallo.

$15.99

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Allergens

Nutrition Facts

620

Calories

52g 104%

Protein

53g 17%

Carbs

24g 36%

Fat

  • Calories620
  • Protein52g
  • Carbs53g
  • Fat24g
  • Sugar9g
  • Fiber6g
  • Sodium660g

Ingredients

Flat Iron Steak, Yellow Onions, Chicken Broth, Green Bell Peppers, Red Bell Peppers, Rice – Brown, Tomatoes, Tomatoes Canned, Canola Oil, Onion red, Lime Juice, Garlic Fresh, Kosher Salt – Fine, Cilantro, Garlic Powder, Paprika, Onion Powder, Chili Powder, Container earthchoice 27oz

How to prepare

microwave image
microwave

Microwave for 1-2 minutes on high, until desired temp.

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