Allergens
Milk
Eggs
Wheat
Gluten
Mustard
Chicken Tender Platter
Panko crusted chicken tenders served with sweet potato fries and a honey mustard dipping sauce.
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Allergens
Milk
Eggs
Wheat
Gluten
Mustard
Nutrition Facts
510
Calories
49g
98%
Protein
56g
18%
Carbs
9g
13%
Fat
- Calories510
- Protein49g
- Carbs56g
- Fat9g
- Sugar14g
- Fiber7g
- Sodium750g
Ingredients
Sweet Potatoes, Chicken Breast Boneless Skinless, Panko, Yogurt Greek Fat free, Dijon Mustard, Mayonnaise low calorie, Honey, Kosher Salt – Fine
How to prepare
microwave
Remove any side cups from container.
Microwave 1-2 minutes on high, until desired temp.
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