Steak Fajita 2.0
Grilled flank steak served with roasted peppers and onions and Spanish brown rice and pico de gallo.
Out of stock
Flat Iron Steak, Yellow Onions, Chicken Broth, Green Bell Peppers, Red Bell Peppers, Rice – Brown, Tomatoes, Tomatoes Canned, Canola Oil, Onion red, Lime Juice, Garlic Fresh, Kosher Salt – Fine, Cilantro, Garlic Powder, Paprika, Onion Powder, Chili Powder, Container earthchoice 27oz
Heat for 1-2 minutes on high heat