Allergens
Eggs
Shellfish
Sesame
Peanuts
Thai Chili-Ginger Shrimp Buddah Bowl
Shrimp, steamed broccoli, and cucumber, over a bed of asian slaw and brown rice ramen noodles. Served with a Thai-chili ginger dressing, hard boiled egg, sesame seeds and crushed peanuts.
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Allergens
Eggs
Shellfish
Sesame
Peanuts
Nutrition Facts
450Calories
Protein
32g
Carbs
50g
Fat
14g
17g
Sugar
5g
Fiber
590g
Sodium
Ingredients
Shrimp, Cucumber, Cabbage – Red, Eggs Large, Broccoli, Carrots – Shredded, Noodles pad thai brown rice, Thai Sweet Chili Sauce Kikkoman, Lime Juice, Rice Vinegar, Sesame Seed Oil, Ginger Root, Peanuts, Sesame Seeds, Kosher Salt, Garlic Powder, Scallions
How to prepare
Best Served Cold
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