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Allergens
Shellfish
Mediterranean Salmon
Baked Greek style salmon over orzo salad and fresh spinach. Topped with a delicious olive tapenade.
Out of stock
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Allergens
Shellfish
Nutrition Facts
680
Calories
43g
86%
Protein
40g
13%
Carbs
38.8g
59%
Fat
- Calories680
- Protein43g
- Carbs40g
- Fat38.8g
- Sugar2g
- Fiber5g
- Sodium0.7g
Ingredients
Salmon | Spinach | Orzo Pasta | Kalamata Pitted Olives (kalamata olives, water, salt, acetic acid, lactic acid, potassium sorbate, (preservative), sodium benzoate (preservative).) Asparagus | Canola Oil | Fresh Garlic | Kosher salt | Garlic Powder | Onion Powder | Paprika | Chili Powder | Black Pepper
How to prepare
microwave
To serve hot, heat in 30 second increments until desired temperature.
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